Channa Masala Pita Pockets
Channa Masala Pita Pockets

Preparation time 10 minutes

Total time: 15 minutes

Serves 6

Ingredients

  1. 2 pouches Tasty Bite® Channa Masala
  2. 6 pocket-style pitas
  3. 125 ml (½ cup) Lettuce of choice
  4. 125 ml (½ cup) Sliced cucumber
  5. 125 ml (½ cup) Halved grape tomatoes
  6. ½ Sliced red onion
  7. 250 ml (1 cup) Prepared tzatziki

Directions

  1. Heat the Tasty Bite® Channa Masala pouches according to package directions.
  2. Warm the pitas in the microwave for 5 seconds or in the oven for 3 minutes.
  3. Hold one pita in your hand and fill it with 2 to 3 tablespoons of Tasty Bite® Channa Masala.
  4. Top with lettuce, cucumber, grape tomatoes, red onion, and tzatziki.

This recipe is courtesy of: Tasty Bite®

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