Honey Garlic Chicken | IGA Recipes |

Honey Garlic Chicken

Honey Garlic Chicken

Preparation time 25 minutes

Total time: 40 minutes

Serves 4

Ingredients

500 g (1 lb) boneless, skinless chicken thighs
170 ml (1/2 jar) VH® Honey Garlic Cooking Sauce
30 ml (2 tbsp) Vegetable oil
15 ml (8g) (1 tbsp) Toasted sesame seeds
30 ml (16g) (2 tbsp) Sliced green onion
500 ml (256g) (2 cups) Steamed white rice

Directions

Toss chicken thighs with VH® Honey Garlic Cooking Sauce. Refrigerate for 15 minutes. Remove from sauce and drizzle with oil.
Preheat grill to medium. Arrange chicken on grill. Cook, turning once, for 12 to 15 minutes or until golden and cooked through.
Serve sprinkled with sesame seeds and green onion. Serve over steamed white rice.

This recipe is courtesy of VH®

Chef’s Secret

Alternatively, bake chicken in the oven.

Double the recipe for leftovers.