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Preparation time
15 minutes
Total time:
1 hour
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Ingredients
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340 g (¾ lb.) Compliments linguine
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15 mL (1 tbsp.) canola oil
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1 L (4 cups) mixed vegetables (zucchini, sweet peppers, asparagus, eggplant)
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340 g (¾ lb.) Compliments Frozen Raw Shrimp, deveined calibre 31-40, thawed and peeled
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60 mL (¼ cup) Sensations by Compliments Mediterranean Pesto
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To taste, salt and pepper
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1 lemon's juice
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Directions
- In a large saucepan of boiling salted water, cook pasta until al dente. Drain and reserve.
- Heat 15 mL (1 tbsp.) oil in a large skillet over medium-high heat. Add vegetables and cook until tender-crisp. Reserve.
- In the same skillet, cook shrimp until pinkish.
- Add pesto, vegetables and pasta. Toss all ingredients to combine well.
- Add salt and pepper to taste.
- Sprinkle pasta with lemon juice when serving
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