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Fresh Beef

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Prices valid from Thursday January 22 2026 to Wednesday January 28 2026.

Frenched Gourmet Prime Rib Roast

1 roast (approx. 1.85 kg)
approx. $104.51 / unit
$5.65 / 100 G

Whole Beef Tenderloin

1 fillet (approx. 650 g)
approx. $75.39 / unit
$11.60 / 100 G

Beef Simmering Short Rib

1 short rib sliced (approx. 450 g)
approx. $15.75 / unit
$3.50 / 100 G

Fresh Extra Lean Ground Beef

1 pack (approx. 450 g)
approx. $10.57 / unit
$2.35 / 100 G

Whole COV Value Size Eye Of Round

1 steak (approx. 400 g)
approx. $13.60 / unit
$3.40 / 100 G

Family Size Fresh Extra Lean Ground Beef

1 pack (approx. 900 g)
approx. $19.34 / unit
$2.15 / 100 G

Sirloin Tip Marinating Steak

1 piece (approx. 300 g)
approx. $9.30 / unit
$3.10 / 100 G

Stir Fry Beef Hip

1 strip (approx. 500 g)
approx. $15.60 / unit
$3.12 / 100 G.

Beef Soup Bone

2 bones (approx. 100 g)
approx. $0.50 / unit
$0.50 / 100 G
PAC

Sterling Silver Onglet Parisienne Steak

1 steak (approx. 200 g)
approx. $10.80 / unit
PAC

Sterling Silver 3 Pepper Steak

1 steak (approx. 200 g)
approx. $10.80 / unit
8 Acres

boneless blade Roast

1 steak (approx. 550 g)
approx. $19.24 / unit
$3.50 / 100 G

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