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Meat

Prices valid from Thursday January 29 2026 to Wednesday February 4 2026.
Schwartz's

Smoked Meat

400 g
$16.99
Rougié

Torchon Style Whole Duck

100 g
$23.99
$9.49
$2.64 / 100 G
$2.99
$2.99 / 100 G

Value Pack Pepper Steak Inside Round

3 steaks (approx. 600 g)
approx. $18.11 / unit
$3.02 / 100 G
approx. $12.99 / unit
$1.30 / 100 G
Ricardo

Garlic Pork Tenderloin

450 g
approx. $11.70 / unit
$5.78 / 100 G
Gosselin Smokehouses

Smoked Bacon

250 g
$8.99
$3.60 / 100 G
Plaisirs Gastronomiques

Chicken Pot Pie

850 g
$13.99
$1.65 / 100 G
Veau de Lait du Québec

Concentrated Veal Stock

100 g
$6.99
$6.99 / 100 G
approx. $14.12 / unit
$1.57 / 100 G

Half Boneless Skinless Turkey Breast

1 half (approx. 600 g)
approx. $17.39 / unit
$2.90 / 100 G