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Ethnic Vegetables

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Prices valid from Thursday August 21 2025 to Wednesday August 27 2025.

Chinese Eggplant

1 vegetable (approx. 280 g)
approx. $2.46 / unit
$0.88 / 100 G.

Okra

340 g
$5.99

Garlic

1 KG
$25.99
$2.60 / 100 G
Trudeau

Mini Green Swisschard

227 g
$5.99
$2.64 / 100 G

Regular Okra

1 container (approx. 350 g)
approx. $3.85 / unit
$1.10 / 100 G

Gai Choy

1 vegetable (approx. 250 g)
approx. $2.20 / unit
$0.88 / 100 G

Organic Turmeric

85 g
$2.99
$3.52 / 100 G

Sugar Snap Peas

200 g
$3.99
$2.00 / 100 G

Elephant Garlic

85 g
$7.99
$9.40 / 100 G

Garlic Flower

100 g
$2.99

Baby Bok Choy Tips

1 container (approx. 250 g)
approx. $2.20 / unit
$0.88 / 100 G
Trudeau Farms

Kale

227 g
$4.99
$2.20 / 100 G

Garlic Flowers

190 ml
$7.99
$4.21 / 100 ML

Swiss Chard And Kale Vegetable Duo

227 g
$4.99
$2.20 / 100 G

Jicama

1 vegetable (approx. 530 g)
approx. $3.49 / unit
$0.66 / 100 G

Indian Eggplant

1 vegetable (approx. 300 g)
approx. $2.64 / unit
$0.88 / 100 G

Organic Garlic

85 g
$2.99
$3.52 / 100 G

Shangai Junior Bok Choy

227 g
$4.99

Snow Peas

200 g
$3.99
$2.00 / 100G

Garlic

115 g
$4.99
$4.34 / 100 G

Lo Bok Daikon

1 vegetable (approx. 1 kg)
approx. $4.39 / unit
$0.44 / 100 G
Trudeau Farm

Junior Baby Bok Choy

227 g
$4.99
$2.20 / 100 G

Napa Cabbage

1 vegetable (approx. 1.2 kg)
approx. $5.27 / unit
$0.44 / 100 G
Cesares

Organic Ginger

150 g
$3.99
$2.66 / 100 G

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