Meat

Prices valid from Thursday July 10 2025 to Wednesday July 16 2025.

Chicken Liver

1 liver (approx. 400 g)
approx. $3.34 / unit
$0.84 / 100 G

Pork Leg Fondue Cubes

1 loin (approx. 250 g)
approx. $6.25 / unit
$2.50 / 100 G

Boneless Chicken Thighs

5 thighs (approx. 500 g)
approx. $10.50 / unit
$2.10 / 100 G
$16.99
$3.09 / 100 G
Pac

BBQ Montreal Aguil Baron

1 steak (approx. 200 g)
approx. $8.40 / unit
Sterling Silver

Aguil Baron Tranche

1 steak (approx. 200 g)
approx. $8.40 / unit
PAC

Sterling Silver 3 Pepper Steak

1 steak (approx. 200 g)
approx. $10.20 / unit
$15.00
Olymel

Pork Chimich Flank Steaks

1 pork (approx. 420 g)
approx. $9.99 / unit
$10.92
Olymel

Loin Chops With Bone Pork

1 pork (approx. 420 g)
approx. $9.71 / unit
$10.92
Plaisir Gastronomique

Toulouse Sausage

375 g
$11.99
$3.20 / 100 G
Les Charcutiers Pork Shop Inc.

thai sausage

320 g
$7.49
$2.34 / 100 G
Giannone Poultry Inc.

Flattened Habanero Seasoned Chicken

1 chicken (approx. 1.3 kg)
approx. $19.49 / unit
$1.50 / 100 G
Best Buy

Chicken Spring Rolls

600 g
$10.00
Benny & Co

Louisiana Style Ribs

635 g
$17.99
$2.83 / 100 G
Schneider's

Kolbassa Chub Sausages

300 g
$9.99
$3.33 / 100 G
Canabec

Confit Rabbit Legs

475 g
$27.99
$5.89 / 100 G
Gosselin smokehouses

Smoked Lardons

250 g
$9.99
$4.00 / 100 G
Hygrade

Cocktail Wieners

225 g
$5.99
$2.66 / 100 G
Butterball

Turkey Franks Sausage

450 g
$4.49
$4.99
$1.00 / 100 G
$17.99
$1.80 / 100 G

Frozen Pork Hocks

4 shanks (approx. 1 kg)
approx. $7.49 / unit
$0.75 / 100 G

Half Boneless Skinless Turkey Breast

1 half (approx. 600 g)
approx. $11.99 / unit
$2.00 / 100 G

Value Pack Pork Loin Rack

1 rack (approx. 1.9 kg)
approx. $36.08 / unit
$1.90 / 100 G