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Prices valid from Thursday May 22 2025 to Wednesday May 28 2025.
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Du Breton

Ground Extra Lean Organic Vacuum Pack Pork

454 g
$8.99
$1.98 / 100 G
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Products in the same department

Lean Ground Pork

1 pack (approx. 450 g)
approx. $5.85 / unit
$1.30 / 100 G
duBreton

Extra Lean Organic Ground Pork

1 pack (approx. 450 g)
approx. $8.10 / unit
$1.80 / 100 G
Prix Club

Lean Ground Pork

1.2 KG
$10.00

Fresh Extra Lean Ground Pork

1 pack (approx. 450 g)
approx. $6.30 / unit
$1.40 / 100 G

Lean Ground Value Pack Pork

1 pack (approx. 500 g)
approx. $6.00 / unit
$1.20 / 100 G

Jarret Fresh Pork

1 pork (approx. 150 g)
approx. $1.12 / unit
Dubreton

Ground Extra Lean Vacuum Pack Pork

454 g
$6.99
$1.54 / 100 G

Lean Ground Pork And Veal

1 pack (approx. 600 g)
approx. $9.25 / unit
$1.54 / 100 G

Salted Pork Bellies

1 pack (approx. 300 g)
approx. $7.50 / unit
$2.50 / 100 G

Salted COV Pork Bellies

1 pack (approx. 250 g)
approx. $6.25 / unit
$2.50 / 100 G

Loin Pork Chop

1 pork (approx. 900 g)
approx. $14.39 / unit

Salted Pork Fat

1 pack (approx. 250 g)
approx. $6.25 / unit
$2.50 / 100 G

Fresh Pork Flank

1 pack (approx. 400 g)
approx. $7.60 / unit
$1.90 / 100 G
Nagano

XLean Pork Ground

1 pack (approx. 450 g)
approx. $5.24 / unit
$1.16 / 100 G

Pork Hocks

2 shanks (approx. 1 kg)
approx. $7.99 / unit
$0.80 / 100 G

Pork Riblets

1 rib (approx. 700 g)
approx. $4.75 / unit
$0.68 / 100 G
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Suggested recipes

Egg Roll in a bowl by Geneviève O’Gleman
Prep time 20 minutes
Cook time 20 minutes
Egg Roll in a bowl by Geneviève O’Gleman
Warm Ground Pork Roll with Red Cabbage Slaw by Ricardo
Prep time 25 minutes
Cook time 15 minutes
Warm Ground Pork Roll with Red Cabbage Slaw by Ricardo
Mashed Potato-Topped Mini Tourtière
Prep time 15 minutes
Cook time 55 minutes
Mashed Potato-Topped Mini Tourtière
Comforting chili
Prep time 15 minutes
Cook time 50 minutes
Comforting chili
Ultimate Coffee Burger
Prep time 25 minutes
Cook time 20 minutes
Ultimate Coffee Burger
Pork cutlets with korean coleslaw from Josée di Stasio
Prep time 30 minutes
Cook time 8 minutes
Pork cutlets with korean coleslaw from Josée di Stasio
Veal & pork turkey stuffing by Josée di Stasio
Prep time 30 minutes
Cook time 1 hour 45 minutes
Veal & pork turkey stuffing by Josée di Stasio
Pork burgers with bbq sauce from Josée di Stasio
Prep time 15 minutes
Cook time 15 minutes
Pork burgers with bbq sauce from Josée di Stasio
Cream of tomato soup au gratin with Oka and spicy sausage
Prep time 15 minutes
Cook time 35 minutes
Cream of tomato soup au gratin with Oka and spicy sausage
Roasted rack of pork with herbs from Josée di Stasio
Prep time 45 minutes
Cook time 1 hour 30 minutes
Roasted rack of pork with herbs from Josée di Stasio
Vegetable and ginger pork stir-fry from Josée di Stasio
Prep time 25 minutes
Cook time 20 minutes
Vegetable and ginger pork stir-fry from Josée di Stasio
Mojo pork cutlets from Josée di Stasio
Prep time 45 minutes
Cook time 15 minutes
Mojo pork cutlets from Josée di Stasio
Polpette and tomato sauce by Josée di Stasio
Prep time 30 minutes
Cook time 1 hour
Polpette and tomato sauce by Josée di Stasio
Greek-style stuffed peppers from Christian Bégin
Prep time 20 minutes
Cook time 30 minutes
Greek-style stuffed peppers from Christian Bégin
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