ShoppingCart $0.00
Prices valid from Thursday January 8 2026 to Wednesday January 14 2026.
<< Back to previous page
Aliments du Quebec
Savoura

Cherry Red Tomatoes

150 g
$3.49
$2.33 / 100 G
Add a Comment

  Comments

Comment could not be saved

Products in the same department

Hiiro

Pint Cherry Tomatoes

255 g
$2.99
$5.99
$1.17 / 100 G

Club Pack Cherry Tomatoes

680 g
$7.99
$9.99
$1.18 / 100 G
Compliments

Grape Tomatoes

680 g
$7.99
$9.99

Organic Grape Tomatoes

680 g
$9.99
$10.99
$1.47 / 100 G

Lions Mane Mushrooms

200 g
$6.99
$7.99
$3.50 / 100 G

Gray Oyster Mushrooms

200 g
$6.99
$7.99
$3.50 / 100 G

Grape Tomatoes

680 g
$7.99
$9.99
$1.18 / 100 G

Medley Club Pack Tomatoes

680 g
$7.99
$9.99
$1.18 / 100 G

Roma Plum Tomatoes

1 fruit (approx. 110 g)
approx. $0.72 / unit
$0.85
$0.66 / 100 G

Hothouse Large Tomatoes

1 fruit (approx. 240 g)
approx. $1.58 / unit
$1.85
$0.66 / 100 G

Grape Club Pack Tomatoes

680 g
$7.99
$9.99
$1.18 / 100G

Pint Grape Tomatoes

$3.99
$3.99 / EA
Compliments

Delano Tomato

500 g
$6.99
$1.40 / 100 G

Medley Pints Tomatoes

$4.99
Savoura

Cocktail Tomatoes

454 g
$6.99
$1.54 / 100 G
Savoura

Hothouse Red Tomatoes

1 fruit (approx. 150 g)
approx. $1.32 / unit
$0.88 / 100 G
Show More

Suggested recipes

Mediterranean Trout Fillet by Geneviève O’Gleman
Prep time 15 minutes
Cook time 20 minutes
Mediterranean Trout Fillet by Geneviève O’Gleman
Grilled Chicken and Tomato Salad with Parmesan Vinaigrette
Prep time 5 minutes
Cook time 20 minutes
Serves 4
Grilled Chicken and Tomato Salad with Parmesan Vinaigrette
Caprese Trout
Prep time 10 minutes
Cook time 10 minutes
Caprese Trout
Grilled Haloumi Veggie Bowl by Geneviève O’Gleman
Prep time 25 minutes
Cook time 20 minutes
Grilled Haloumi Veggie Bowl by Geneviève O’Gleman
BBQ Dijon Pork & Tofu from Geneviève O'Gleman
Prep time 15 minutes
Cook time 20 minutes
BBQ Dijon Pork & Tofu from Geneviève O'Gleman
Parmigiano Reggiano chicken cutlets from Josée di Stasio
Prep time 15 minutes
Cook time 12 minutes
Parmigiano Reggiano chicken cutlets from Josée di Stasio
Grilled Trout with Curried Bulgur, Asparagus and Cherry Tomatoes by Ricardo
Prep time 20 minutes
Cook time 10 minutes
Serves 4
Grilled Trout with Curried Bulgur, Asparagus and Cherry Tomatoes by Ricardo
Tex-Mex Vegan Pasta Salad by Geneviève O’Gleman
Prep time 15 minutes
Cook time 10 minutes
Serves 6
Tex-Mex Vegan Pasta Salad by Geneviève O’Gleman
Shrimp Scampi with Asparagus
Prep time 10 minutes
Cook time 10 minutes
Shrimp Scampi with Asparagus
Barbecued turkey breasts from Josée di Stasio
Prep time 20 minutes
Cook time 5 minutes
Barbecued turkey breasts from Josée di Stasio
Quebec strawberry and balsamic pork tenderloin
Prep time 36 minutes
Cook time 24 minutes
Quebec strawberry and balsamic pork tenderloin
Linguini with Tuna and Olives by Ricardo
Prep time 10 minutes
Cook time 15 minutes
Serves 4
Linguini with Tuna and Olives by Ricardo
Tilapia with creamy dill sauce
Prep time 15 minutes
Cook time 5 minutes
Tilapia with creamy dill sauce
Grilled Zucchini Toasts with Tomato, Strawberry and Mint Salad by Ricardo
Prep time 20 minutes
Cook time 10 minutes
Serves 4
Grilled Zucchini Toasts with Tomato, Strawberry and Mint Salad by Ricardo
One-Pot Rice with Sicilian Sausages
Prep time 15 minutes
Cook time 18 minutes
One-Pot Rice with Sicilian Sausages
Gnocchi in rosé sauce with pork, spinach and grilled broccoli
Prep time 10 minutes
Cook time 18 minutes
Gnocchi in rosé sauce with pork, spinach and grilled broccoli
Show More

Cookie collection and updated privacy commitment

We have updated our privacy commitment and are now collecting cookies to provide you with ads tailored to your interest across the internet. For more information about cookies and how to disable cookies, visit our privacy commitment. Learn more