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Prices valid from Thursday February 12 2026 to Wednesday February 18 2026.

Sterling Silver Chinese Fondue Beef

1 slice (approx. 250 g)
approx. $8.26 / unit
$9.37
$3.31 / 100 G

Boneless Blade Inside Roast

1 roast (approx. 850 g)
approx. $26.21 / unit
$27.36
$3.08 / 100 G

Full Trim Family Size Beef Tenderloin

1 fillet (approx. 700 g)
approx. $30.85 / unit
$61.59
$4.41 / 100 G
8 Acres

Organic Lean Ground Beef

400 g
$14.99
$15.99
$3.75 / 100 G

Plain Stersil Beef Strip

1 strip (approx. 500 g)
approx. $17.63 / unit
$22.75
CPAC

Truffle Beef Strip

1 strip (approx. 250 g)
approx. $7.16 / unit
$8.05
CPAC

Black Garlic Beef Strip

1 strip (approx. 250 g)
approx. $7.16 / unit
$8.05

Beef Boneless Pot Roast

1 roast (approx. 850 g)
approx. $26.21 / unit
$27.36
$3.08 / 100 G
CPAC

Dijon Inside Round French Steak

2 steaks (approx. 400 g)
approx. $11.46 / unit
$12.88
$2.86 / 100 G
CPAC

Parisian Inside Round Steak

2 steaks (approx. 400 g)
approx. $11.46 / unit
$12.88
$2.86 / 100 G
CPAC

Truffle French Steak

1 steak (approx. 250 g)
approx. $7.16 / unit
$8.05
CPAC

Black Garlic French Steak

1 steak (approx. 250 g)
approx. $7.16 / unit
$8.05

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