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Prices valid from Thursday February 19 2026 to Wednesday February 25 2026.
Recommand Par

Marinated Breast Stuffed With Duck, Pork And Cranb...

340 g
$16.99

Sirloin Tip Marinating Steak

1 piece (approx. 300 g)
approx. $9.30 / unit
$3.10 / 100 G
Villa Du Ravioli

Goat Cheese And Sun Dried Tomato Margherita

400 g
$8.99
$2.25 / 100 G
CPAC

Inside Round Marinating Steak

1 steak (approx. 250 g)
approx. $8.30 / unit
$3.32 / 100 G
duBreton

Boneless Org Loin Filet Marin

520 g
approx. $14.00 / unit
$2.80 / 100 G

Beef Marrow Soup Bones

1 bone (approx. 400 g)
approx. $3.60 / unit
$0.90 / 100 G
duBreton

Marinated Sweet & Sour Pork Tenderloin

1 fillet (approx. 550 g)
approx. $15.94 / unit
$2.90 / 100 G
Du Breton

Marinated Sundried Tomato Tenderloin

1 fillet (approx. 450 g)
approx. $13.05 / unit
$2.90 / 100 G
DuBreton

Marinated Boneless Pork

525 g
$11.99
Brome Lake Ducks Ltd

Steak Lime Marinate Duck Breast

1 breast (approx. 250 g)
approx. $13.77 / unit
CPAC

Marin Gochujang Chicken Skewer

2 brochettes (approx. 580 g)
approx. $17.39 / unit
$3.00 / 100 G
Top Gourmet

Marinated Flap Meat Steak

1 flap (approx. 340 g)
approx. $11.24 / unit
$20.74

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