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59 match(es) for "(chinoise éteinte) cure".

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Prices valid from Thursday September 11 2025 to Wednesday September 17 2025.
Levitts

Sliced Smoked Meat

500 g
$16.99
$3.40 / 100 G

Cure Labelle Cheese

1 piece (approx. 200 g)
approx. $15.38 / unit
$7.69 / 100 G
Les Charcutiers Pork Shop Inc.

Jalapeno and Lemon Dry-Cured Sausage

100 g
$6.99
$6.99 / 100 G
Les Charcutiers Pork Shop Inc.

Jamaican Jerk Spices Dry-cured Sausage

100 g
$6.99
$6.99 / 100 G
L. Fortin

Cured Ham

1 pack (approx. 700 g)
approx. $13.99 / unit
$2.00 / 100 G
Mina

Dry Cured Black olives

200 g
$3.79
$5.29
$1.90 / 100 G
duBreton

Dry Cured Organic Ham Prosciutto

65 G
$6.99
$8.99
$10.75 / 100 G
Compliments

Crevelat Dry-Cured Salami

125 g
$6.29
$5.03 / 100 G
Compliments

Summer Dry-Cured Salami

125 g
$6.29
$5.03 / 100 G
Compliments

Peppercorn Dry-Cured Salami

125 g
$6.29
$5.03 / 100 G
Compliments

Hungarian Dry-Cured Salami

125 g
$6.29
$5.03 / 100 G
Les Charcutiers Pork Shop Inc.

Dry-Cured Sausage Portuguese style

100 g
$6.99
$6.99 / 100 G
Baton Rouge

Pulled Pork

385 g
$8.49
$9.49
$2.21 / 100 G
Food 2000

Pie Dough

1 KG
$7.49
$0.75 / 100 G
Schneider's

Sauerkraut

540 g
$4.99
$0.92 / 100 G
Aliments 2000

Fresh Non Hydrogenated Pie Dough

2 KG
$9.99
$0.50 / 100 G
Aliment Tradition

Crispy Maple Sugar Pork Rinds

125 g
$7.99
Lesters Foods

Sliced Round Smoked Meat

350 g
$15.99
Francois Hubert

Light 25% Pie Dough

1 KG
$7.49
$0.75 / 100 G
Gaspesien

Sweet Pickled Pork

1 pack (approx. 450 g)
approx. $8.32 / unit
$9.45
$1.85 / 100 G
Theberge

Cooked Pork Cheek

150 g
$7.99
$5.33 / 100 G
Strub's

Pure Horseradish

250 ml
$2.99
$1.20 / 100 ML
Francois Hubert

25% Less Saturated Fat Pie Dough

1 KG
$7.49
$0.75 / 100 G
Marc Angelo

Regular Tzatziki Sauce

220 g
$5.49
$2.50 / 100 G

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