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>>Categories

Type of Dishes
- Main course (6)
- Appetizers (1)
- Crêpes, bread and sandwiches (1)
- Breakfast (1)
- Vegetables and salads (1)
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Special Features
- Easy to do (5)
- Kid Approved (2)
- Without eggs (1)
- Without nuts (1)
- High Omega-3 (1)
- Uncooked (1)
- Ingredients under 6 (1)
- Economic recipe (1)
- A Stefano Faita recipe (1)
- A Josée di Stasio recipe (1)
- Vegetarian (1)
- Comfort food (1)
- Hearth health (1)
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Preparation Time
- 10 minutes (2)
- 20 minutes (7)
- 30 minutes (2)
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Level of Difficulty
- Easy (10)
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Themes
- Aliments du Quebec (1)
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Breakfast pizza from Stefano Faita

Preparation time	25 minutes
Total time:	1 hour 40 minutes
Level:	Easy
Type Of Dish:	Breakfast

Alsatian pizza with Nordic shrimp

Preparation time	15 minutes
Total time:	25 minutes
Serves:	4
Level:	Easy
Type Of Dish:	Crêpes, bread and sandwiches

Pomelo and fennel salad

Preparation time	15 minutes
Total time:	15 minutes
Level:	Easy
Type Of Dish:	Vegetables and salads

Mexican pizza from Alexandra Diaz and Geneviève O'Gleman

Preparation time	5 minutes
Total time:	20 minutes
Level:	Easy
Type Of Dish:	Main course

Mediterranean artichokes

Preparation time	20 minutes
Total time:	1 hour
Level:	Easy
Type Of Dish:	Appetizers

Smoked Salmon and Asparagus Gnocchi by Geneviève O’Gleman

Preparation time	15 minutes
Total time:	25 minutes
Level:	Easy
Type Of Dish:	Main course

Simple maple pork roast from Josée di Stasio

Preparation time	20 minutes
Total time:	1 hour 50 minutes
Level:	Easy
Type Of Dish:	Main course

Leek, mushroom, and turkey pie from Josée di Stasio

Preparation time	1 hour
Total time:	1 hour 55 minutes
Level:	Easy
Type Of Dish:	Main course

Cabbage-Wrapped Salmon on a Vegetable Coulis

Preparation time	30 minutes
Total time:	1 hour 15 minutes
Level:	Easy
Type Of Dish:	Main course

Mee goreng by Geneviève O’Gleman

Preparation time	10 minutes
Total time:	30 minutes
Serves:	4
Level:	Easy
Type Of Dish:	Main course

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