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>>Categories

Type of Dishes
- Main course (4)
- Appetizers (3)
- Desserts (2)
- Breakfast (1)
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Special Features
- Easy to do (5)
- Exotic (2)
- Economic recipe (2)
- A Stefano Faita recipe (2)
- Less than 30 minutes (1)
- Ingredients under 6 (1)
- Made with Québec food (1)
- Comfort food (1)
- High fiber (1)
- Kid Approved (1)
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Preparation Time
- 10 minutes (5)
- 20 minutes (8)
- 30 minutes (3)
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Level of Difficulty
- Easy (8)
- Medium (2)
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Oven-Roasted Sage Chicken

Preparation time	30 minutes
Total time:	1 hour
Level:	Medium
Type Of Dish:	Main course

Eggs in a Bread Bowl by Geneviève O’Gleman

Preparation time	15 minutes
Total time:	45 minutes

Tilapia & Burrata Dumplings by Geneviève Everell

Preparation time	20 minutes
Total time:	28 minutes
Serves:	25 dumplings
Level:	Medium
Type Of Dish:	Main course

Breakfast pizza from Stefano Faita

Preparation time	25 minutes
Total time:	1 hour 40 minutes
Level:	Easy
Type Of Dish:	Breakfast

Meatballs with Pecorino cheese

Preparation time	10 minutes
Total time:	25 minutes
Level:	Easy
Type Of Dish:	Main course

Fruit and chocolate spring rolls

Preparation time	15 minutes
Total time:	1 hour
Level:	Easy
Type Of Dish:	Appetizers

Tuna and tomato lunch omelette in a mug

Preparation time	5 minutes
Total time:	6 minutes
Level:	Easy
Type Of Dish:	Main course

BISCOFF Cheesecake

Preparation time	30 minutes
Total time:	2 hours 30 minutes
Serves:	8
Level:	Easy
Type Of Dish:	Desserts

Geneviève Everell's Chocolate, blackberry, and raspberry maki

Level:	Easy
Type Of Dish:	Appetizers

Geneviève Everell’s Maple smoked salmon bites with prosciutto maki

Level:	Easy
Type Of Dish:	Appetizers

Apple bacon pie

Preparation time	10 minutes
Total time:	1 hour 15 minutes
Serves:	1 pie
Level:	Easy
Type Of Dish:	Desserts

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