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>>Categories

Type of Dishes
- Main course (115)
- Desserts (37)
- Appetizers (20)
- Crêpes, bread and sandwiches (11)
- Vegetables and salads (9)
- Breakfast (4)
- Side dish (2)
- Sauces and salad dressings (1)
- Beverages (1)
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Special Features
- Easy to do (81)
- Comfort food (42)
- Made with Québec food (37)
- Without nuts (33)
- Without eggs (32)
- Less than 30 minutes (27)
- Kid Approved (21)
- Without lactose (18)
- For the barbecue (15)
- Exotic (14)
- Ingredients under 6 (13)
- A Stefano Faita recipe (12)
- Vegetarian (11)
- High fiber (8)
- Economic recipe (7)
- A Ricardo recipe (7)
- High Omega-3 (6)
- Without gluten (6)
- For crockpot (3)
- A Josée di Stasio recipe (3)
- A Christian Begin recipe (2)
- Easy fish (2)
- Uncooked (1)
- Low in fat (1)
- Low-sodium (1)
- Low in saturated fat (1)
- Hearth health (1)
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Preparation Time
- 10 minutes (46)
- 20 minutes (144)
- 30 minutes (39)
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Level of Difficulty
- Easy (192)
- Medium (8)
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Themes
- Christmas (3)
- With children (2)
- The Holidays are served! (2)
- Healthy cooking (1)
- Aliments du Quebec (1)
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Herbed Rice with Pan-Fried Trout by RICARDO

Preparation time	15 minutes
Total time:	40 minutes
Level:	Easy
Type Of Dish:	Main course

Pan-fried haddock and Swiss chard

Preparation time	20 minutes
Total time:	30 minutes
Level:	Easy
Type Of Dish:	Main course

sheet-pan dulce de leche cheesecake

Preparation time	30 minutes
Total time:	4 hours 5 minutes
Serves:	15
Level:	Easy
Type Of Dish:	Desserts

Pan-fried cod over cauliflower and tomatoes

Preparation time	15 minutes
Total time:	45 minutes
Level:	Easy
Type Of Dish:	Main course

Filet Mignon, Pan-fried Mushrooms and Creamy Mustard Sauce

Preparation time	15 minutes
Total time:	35 minutes
Level:	Easy
Type Of Dish:	Main course

Sheet Pan Ratatouille with Lemon & Garlic Salmon by TOUGO

Preparation time	20 minutes
Total time:	40 minutes
Serves:	4
Level:	Easy
Type Of Dish:	Main course

Pan-fried Cod & Mango Salsa by Geneviève O’Gleman

Preparation time	15 minutes
Total time:	25 minutes
Level:	Easy
Type Of Dish:	Main course

Pan-fried duck breasts with roasted grapes from Josée di Stasio

Preparation time	20 minutes
Total time:	1 hour 15 minutes
Level:	Easy
Type Of Dish:	Main course

Pan-Fried Chicken with Vegetable Noodles and Tao Dressing by Ricardo

Preparation time	20 minutes
Total time:	35 minutes
Serves:	4
Level:	Easy
Type Of Dish:	Main course

Pesto-Grilled Tomatoes

Preparation time	10 minutes
Total time:	30 minutes
Level:	Easy
Type Of Dish:	Appetizers

Spanish rice with grilled chorizo and seafood

Preparation time	10 minutes
Total time:	45 minutes
Level:	Easy
Type Of Dish:	Main course

Salted Caramel Nut Brittle

Preparation time	5 minutes
Total time:	1 hour
Level:	Easy
Type Of Dish:	Desserts

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