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>>Categories

Type of Dishes
- Main course (7)
- Appetizers (3)
- Vegetables and salads (1)
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Special Features
- Easy to do (5)
- Without eggs (3)
- Made with Québec food (3)
- Without lactose (3)
- Without nuts (2)
- Ingredients under 6 (2)
- Comfort food (2)
- Exotic (1)
- Less than 30 minutes (1)
- Uncooked (1)
- A Ricardo recipe (1)
- For the barbecue (1)
- Low-sodium (1)
- Kid Approved (1)
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Preparation Time
- 10 minutes (2)
- 20 minutes (7)
- 30 minutes (4)
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Level of Difficulty
- Easy (8)
- Medium (3)
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Air Fryer Arancini by Geneviève O’Gleman

Preparation time	30 minutes
Total time:	1 hour 15 minutes
Serves:	24 arancini
Level:	Easy
Type Of Dish:	Main course

Burrito Bowl by Ricardo

Preparation time	30 minutes
Total time:	45 minutes
Serves:	4
Level:	Easy
Type Of Dish:	Main course

California Rolls

Preparation time	15 minutes
Total time:	15 minutes
Serves:	2 rouleaux (16 morceaux)
Level:	Medium
Type Of Dish:	Appetizers

Capicollo maki with dried tomatoes and grilling cheese from Geneviève Everell

Preparation time	20 minutes
Total time:	20 minutes
Level:	Easy
Type Of Dish:	Appetizers

Salmon Onigiri by Geneviève Everell

Preparation time	30 minutes
Total time:	45 minutes
Level:	Medium
Type Of Dish:	Appetizers

Radish, cucumber, and orange salad

Preparation time	10 minutes
Total time:	30 minutes
Level:	Easy
Type Of Dish:	Vegetables and salads

Sage and olive veal tenderloins

Preparation time	10 minutes
Total time:	1 hour
Level:	Easy
Type Of Dish:	Main course

Mushroom duck breasts

Preparation time	20 minutes
Total time:	1 hour
Level:	Easy
Type Of Dish:	Main course

Duck breasts and papillote of sweet and sour fruit

Preparation time	15 minutes
Total time:	1 hour
Level:	Easy
Type Of Dish:	Main course

Duck Breasts, Demi-Glace Sauce and Apples

Preparation time	15 minutes
Total time:	1 hour
Level:	Medium
Type Of Dish:	Main course

Apricot-and-pecan stuffed pork tenderloin with spicy chocolate

Preparation time	30 minutes
Total time:	1 hour
Level:	Easy
Type Of Dish:	Main course

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