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>>Categories

Type of Dishes
- Main course (12)
- Appetizers (2)
- Sauces and salad dressings (1)
- Vegetables and salads (1)
- Beverages (1)
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Special Features
- Easy to do (7)
- Comfort food (4)
- Without eggs (3)
- Without nuts (3)
- Made with Québec food (3)
- Ingredients under 6 (2)
- A Josée di Stasio recipe (2)
- A Christian Begin recipe (2)
- Kid Approved (2)
- Exotic (1)
- Less than 30 minutes (1)
- Economic recipe (1)
- A Ricardo recipe (1)
- A Stefano Faita recipe (1)
- Without lactose (1)
- Low-sodium (1)
- Vegetarian (1)
- High fiber (1)
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Preparation Time
- 10 minutes (4)
- 20 minutes (10)
- 30 minutes (4)
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Level of Difficulty
- Easy (16)
- Medium (1)
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Themes
- Christmas (1)
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Duck breast with apricot red wine sauce & herb orzo

Preparation time	10 minutes
Total time:	58 minutes
Level:	Easy
Type Of Dish:	Main course

Kitchen Sink Green Vegetable Soup by Ricardo

Preparation time	20 minutes
Total time:	40 minutes
Level:	Easy
Type Of Dish:	Vegetables and salads

Greek-style pot-au-feu

Preparation time	30 minutes
Total time:	1 hour
Level:	Easy
Type Of Dish:	Main course

Pork Osso Buco Bourguignon

Preparation time	20 minutes
Total time:	2 hours 20 minutes
Level:	Easy
Type Of Dish:	Main course

Grilled Tomato and Red Pepper Sauce

Preparation time	45 minutes
Total time:	1 hour
Level:	Medium
Type Of Dish:	Sauces and salad dressings

Air Fryer Arancini by Geneviève O’Gleman

Preparation time	30 minutes
Total time:	1 hour 15 minutes
Serves:	24 arancini
Level:	Easy
Type Of Dish:	Main course

Sparkling watermelon punch

Preparation time	20 minutes
Total time:	1 hour 20 minutes
Level:	Easy
Type Of Dish:	Beverages

Pan-fried tournedos with hasselback potatoes & kale

Preparation time	10 minutes
Total time:	50 minutes
Level:	Easy
Type Of Dish:	Main course

Christian Bégin's Beef bourguignon

Preparation time	25 minutes
Total time:	3 hours
Level:	Easy
Type Of Dish:	Main course

Saint Patrick’s day stew and mashed potatoes from Christian Bégin

Preparation time	45 minutes
Total time:	3 hours 45 minutes
Level:	Easy
Type Of Dish:	Main course

Pork tenderloin stuffed with duck terrine and prunes

Preparation time	30 minutes
Total time:	1 hour
Level:	Easy
Type Of Dish:	Main course

Beef & mushroom stew with blue cheese

Preparation time	15 minutes
Total time:	1 hour 50 minutes
Level:	Easy
Type Of Dish:	Main course

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