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>>Categories

Type of Dishes
- Main course (25)
- Vegetables and salads (5)
- Sauces and salad dressings (1)
- Appetizers (1)
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Special Features
- Easy to do (18)
- Comfort food (10)
- Less than 30 minutes (9)
- Made with Québec food (8)
- Without eggs (6)
- Without nuts (5)
- Ingredients under 6 (4)
- A Stefano Faita recipe (4)
- A Josée di Stasio recipe (4)
- For the barbecue (3)
- Low-sodium (3)
- Kid Approved (3)
- Exotic (2)
- High Omega-3 (2)
- Economic recipe (2)
- Without lactose (2)
- Uncooked (1)
- High calcium (1)
- Vegetarian (1)
- Low in saturated fat (1)
- High fiber (1)
- Easy fish (1)
- Hearth health (1)
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Preparation Time
- 10 minutes (10)
- 20 minutes (21)
- 30 minutes (9)
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Level of Difficulty
- Easy (27)
- Medium (4)
- Difficult (1)
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Beef medallions with red wine and dark chocolate sauce

Preparation time	10 minutes
Total time:	1 hour
Level:	Easy
Type Of Dish:	Main course

Duck breast with apricot red wine sauce & herb orzo

Preparation time	10 minutes
Total time:	58 minutes
Level:	Easy
Type Of Dish:	Main course

Grilled Pork Tenderloin in White Wine Sauce with Baby Potatoes & Nantes Carrots

Preparation time	5 minutes
Total time:	30 minutes
Level:	Easy
Type Of Dish:	Main course

Orchard chicken breasts with prosciutto

Preparation time	35 minutes
Total time:	1 hour
Level:	Difficult
Type Of Dish:	Main course

Top sirloin beef roast with mushrooms and blue cheese

Preparation time	15 minutes
Total time:	1 hour
Level:	Easy
Type Of Dish:	Main course

Bison or elk medallions

Total time:	1 hour
Level:	Medium
Type Of Dish:	Main course

Bison tournedos with shrimp, caper and horseradish sauce

Preparation time	15 minutes
Total time:	1 hour
Level:	Easy
Type Of Dish:	Main course

Le Baluchon Cheese Sauce

Preparation time	5 minutes
Total time:	30 minutes
Level:	Easy
Type Of Dish:	Sauces and salad dressings

Stuffed veal cutlets alla Laziale

Preparation time	35 minutes
Total time:	1 hour
Level:	Easy
Type Of Dish:	Main course

Pan-fried tournedos with hasselback potatoes & kale

Preparation time	10 minutes
Total time:	50 minutes
Level:	Easy
Type Of Dish:	Main course

Braised lamb shanks from Stefano Faita

Preparation time	20 minutes
Total time:	3 hours 20 minutes
Level:	Easy
Type Of Dish:	Main course

Ham with balsamic-fig glaze from Stefano Faita

Preparation time	15 minutes
Total time:	2 hours 20 minutes
Level:	Easy
Type Of Dish:	Main course

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