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>>Categories

Type of Dishes
- Main course (4)
- Appetizers (2)
- Vegetables and salads (2)
- Crêpes, bread and sandwiches (1)
- Breakfast (1)
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Special Features
- Easy to do (7)
- Less than 30 minutes (3)
- Ingredients under 6 (3)
- Made with Québec food (2)
- A Stefano Faita recipe (2)
- Without lactose (2)
- Comfort food (2)
- Kid Approved (2)
- Low in saturated fat (1)
- High fiber (1)
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Preparation Time
- 10 minutes (4)
- 20 minutes (5)
- 30 minutes (4)
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Level of Difficulty
- Easy (10)
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Roasted “accordion” potatoes

Preparation time	15 minutes
Total time:	1 hour 45 minutes
Level:	Easy
Type Of Dish:	Appetizers

Roasted Garlic Pasta Salad with Fresh Herbs

Preparation time	5 minutes
Total time:	20 minutes
Level:	Easy
Type Of Dish:	Vegetables and salads

Roasted pepper mini quiches from Stefano Faita

Preparation time	35 minutes
Total time:	2 hours 20 minutes
Level:	Easy
Type Of Dish:	Breakfast

Roasted Red Pepper & Feta Stuffed Chicken Breasts

Preparation time	10 minutes
Total time:	30 minutes
Level:	Easy
Type Of Dish:	Main course

Roast leg of lamb and white bean stew from Stefano Faita

Preparation time	25 minutes
Total time:	2 hours
Level:	Easy
Type Of Dish:	Main course

Trio of Cheese-Stuffed Wapiti Appetizers

Preparation time	30 minutes
Total time:	1 hour
Level:	Easy
Type Of Dish:	Appetizers

Savoury, Mediterranean-style turkey loaf

Preparation time	30 minutes
Total time:	1 hour
Level:	Easy
Type Of Dish:	Crêpes, bread and sandwiches

Duck breast with apricot red wine sauce & herb orzo

Preparation time	10 minutes
Total time:	58 minutes
Level:	Easy
Type Of Dish:	Main course

Pan-fried tournedos with hasselback potatoes & kale

Preparation time	10 minutes
Total time:	50 minutes
Level:	Easy
Type Of Dish:	Main course

Stuffed artichokes

Preparation time	30 minutes
Total time:	1 hour
Level:	Easy
Type Of Dish:	Vegetables and salads

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