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>>Categories

Type of Dishes
- Main course (29)
- Crêpes, bread and sandwiches (4)
- Desserts (3)
- Appetizers (1)
- Vegetables and salads (1)
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Special Features
- Easy to do (12)
- Made with Québec food (8)
- A Ricardo recipe (7)
- Without eggs (6)
- Without nuts (6)
- Without gluten (5)
- Comfort food (5)
- Less than 30 minutes (4)
- Kid Approved (4)
- A Stefano Faita recipe (3)
- High Omega-3 (2)
- A Trois fois par jour recipe (2)
- Economic recipe (2)
- For the barbecue (2)
- Without lactose (2)
- Uncooked (1)
- Ingredients under 6 (1)
- Vegetarian (1)
- High fiber (1)
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Preparation Time
- 10 minutes (9)
- 20 minutes (28)
- 30 minutes (5)
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Level of Difficulty
- Easy (35)
- Medium (3)
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Themes
- The Holidays are served! (1)
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Potato, Prosciutto & Cheddar Sizzler

Preparation time	20 minutes
Total time:	30 minutes
Level:	Easy
Type Of Dish:	Appetizers

Classic Roast Beef with Vegetable Buttermilk Puree

Preparation time	20 minutes
Total time:	1 hour
Level:	Easy
Type Of Dish:	Main course

Steakhouse Burgers

Preparation time	15 minutes
Total time:	46 minutes
Serves:	4
Level:	Easy
Type Of Dish:	Crêpes, bread and sandwiches

Grilled Tomahawk With Dry Rub

Preparation time	5 minutes
Total time:	1 hour 25 minutes
Level:	Easy
Type Of Dish:	Main course

Trout fillets poached in olive oil with roasted cauliflower from Stefano Faita

Preparation time	10 minutes
Total time:	35 minutes
Level:	Easy
Type Of Dish:	Main course

Apple & beer donuts

Preparation time	10 minutes
Total time:	30 minutes
Level:	Easy
Type Of Dish:	Desserts

Panko-crusted pork loin with pear from Trois fois par jour

Preparation time	25 minutes
Total time:	55 minutes
Level:	Easy
Type Of Dish:	Main course

Piri Piri BBQ-style Chicken & Mashed Potatoes with Olives

Preparation time	15 minutes
Total time:	45 minutes
Level:	Easy
Type Of Dish:	Main course

Grilled salmon sandwiches from Stefano Faita

Preparation time	10 minutes
Total time:	20 minutes
Level:	Easy
Type Of Dish:	Crêpes, bread and sandwiches

Oven-Roasted Tomahawk Steak

Preparation time	5 minutes
Total time:	1 hour 40 minutes
Level:	Easy
Type Of Dish:	Main course

Quebec strawberry and balsamic pork tenderloin

Preparation time	36 minutes
Total time:	1 hour
Level:	Easy
Type Of Dish:	Main course

Salted Caramel Nut Brittle

Preparation time	5 minutes
Total time:	1 hour
Level:	Easy
Type Of Dish:	Desserts

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