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>>Categories

Type of Dishes
- Main course (9)
- Soups (1)
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Special Features
- Without eggs (5)
- Easy to do (5)
- Comfort food (5)
- Without nuts (4)
- Without lactose (3)
- Made with Québec food (2)
- Without gluten (2)
- A Ricardo recipe (2)
- For crockpot (1)
- A Christian Begin recipe (1)
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Preparation Time
- 10 minutes (3)
- 20 minutes (7)
- 30 minutes (3)
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Level of Difficulty
- Easy (9)
- Medium (1)
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Themes
- Christmas (1)
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Beef medallions with red wine and dark chocolate sauce

Preparation time	10 minutes
Total time:	1 hour
Level:	Easy
Type Of Dish:	Main course

Red wine bouillon for fondue

Preparation time	10 minutes
Total time:	40 minutes
Level:	Easy
Type Of Dish:	Soups

Christian Bégin's Beef bourguignon

Preparation time	25 minutes
Total time:	3 hours
Level:	Easy
Type Of Dish:	Main course

Mushroom-crusted beef tenderloin

Preparation time	10 minutes
Total time:	45 minutes
Level:	Easy
Type Of Dish:	Main course

Easy and Inexpensive Roast Beef by Ricardo

Preparation time	15 minutes
Total time:	2 hours 30 minutes
Level:	Easy
Type Of Dish:	Main course

Stir-Fried Beef with Lemongrass by Ricardo

Preparation time	30 minutes
Level:	Easy
Type Of Dish:	Main course

Braised beef chuck with chorizo and root vegetables

Preparation time	30 minutes
Total time:	3 hours 15 minutes
Serves:	6
Level:	Easy
Type Of Dish:	Main course

Pork Osso Buco Bourguignon

Preparation time	20 minutes
Total time:	2 hours 20 minutes
Level:	Easy
Type Of Dish:	Main course

Québec Milk-Fed Veal Stew with Mushrooms

Preparation time	20 minutes
Total time:	1 hour
Level:	Medium
Type Of Dish:	Main course

French Lamb Stew

Preparation time	15 minutes
Total time:	1 hour
Level:	Easy
Type Of Dish:	Main course

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