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Prices valid from Thursday August 7 2025 to Wednesday August 13 2025.
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Lunchables

Ham Kit

89 g
$5.49
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Products in the same department

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Maple Leaf

Natural Shredded Chicken

250 g
$10.49
$11.49
$4.20 / 100 G
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Lunchable

Pizza Extra Cheese Kit

135 g
$5.49
$5.99
Loyalty reward
Lunchables

Nachos With Cheesy Dip And Salsa Meals

131 g
$5.49
$5.99
Loyalty reward
Lunchables

Pepperoni Pizza Kit

138 g
$5.49
$5.99
Maple Leaf

Baby Bologna

1 piece (approx. 1 kg)
approx. $18.99 / unit
$1.90 / 100 G
Schneider's

Blue Ribbon Sliced Bologna

500 g
$10.99
$2.20 / 100 G
Gaspesien

Chunk Bologna

575 g
$6.99
Maple Lodge Farms

Chicken Bologna

375 g
$3.99
$1.06 / 100 G
Lafleur

Coton Bologna Chunk

675 g
$7.99
$1.18 / 100 G
Lafleur

Regular Bologna Chunk

675 g
$7.99
$1.18 / 100 G
Lafleur

Chicken Chunk Bologne

675 g
$7.99
$1.18 / 100 G
Maple Lodge Farms

Zabiha Halal Chicken Bologna

375 g
$3.99
$1.06 / 100 G
Lunchmate

Nacho Cheese Kit

98 g
$5.49
$5.60 / 100 G
Schneider's

Pepperoni Lunchmate

120 g
$5.49
$4.58 / 100 G
Schneider's

Turkey Stacker Lunchmate

90 g
$5.49
$6.10 / 100 G
Schneider's

Hot Dog Lunchmate

105 g
$5.49
$5.23 / 100 G
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Cook time 45 minutes
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Beef and broccoli stir-fry
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Cook time 5 minutes
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Hearty oriental soup
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Cook time 10 minutes
Hearty oriental soup
California maki with crab and goat cheese from Geneviève Everell
Prep time 20 minutes
California maki with crab and goat cheese from Geneviève Everell
Turkey and Maple Fricassee
Prep time 10 minutes
Cook time 10 minutes
Turkey and Maple Fricassee
Classic and newfangled hot dogs
Prep time 10 minutes
Cook time 10 minutes
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Philly-Style Grilled Cheese with Caramelized Onions & Raclette Cheese
Prep time 15 minutes
Cook time 10 minutes
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Cook time 12 minutes
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Italian-style sandwiches on focaccia bread
Prep time 15 minutes
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Chinese Fondue Stir-Fry (for leftover meat, vegetables, broth and sauce) by RICARDO
Prep time 15 minutes
Cook time 10 minutes
Chinese Fondue Stir-Fry (for leftover meat, vegetables, broth and sauce) by RICARDO
Lobster Quiche with Savoy Cabbage and Chives
Prep time 20 minutes
Cook time 55 minutes
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