ShoppingCart $0.00
Easy French Crêpes

Easy French Crêpes

Breakfast | Easy | 2 hours 35 minutes
Breakfast
Easy
Read mode Print

Recipe details

Ingredients

Shop ingredients
Add to List

Directions

  1. In a large bowl, whisk together the milk, eggs, and vanilla using a whisk or hand mixer. Gradually incorporate the flour and salt, then beat until smooth.
  2. Strain the batter and refrigerate in an airtight container for 2 to 24 hours.
  3. Just before cooking, stir the melted butter into the batter.
  4. Heat a 20 cm (8 in) non-stick skillet over medium heat. Lightly grease the pan with the remaining butter using a paper towel.
  5. Pour about 60 ml (1/4 cup) of batter into the pan and spread it using the back of a spoon or by tilting the pan.
  6. Cook for 1 ½ minutes, then flip the crêpe and cook for another 45 seconds, until golden brown.
  7. Repeat, cooking one crêpe at a time. Keep cooked crêpes covered lightly with foil.
  8. Adjust the heat if the crêpes brown too quickly.

Recipes to discover

Breakfast burritos
Prep time 15 minutes
Cook time 10 minutes
Breakfast burritos
Energy Balls
Prep time 20 minutes
Serves 4
Energy Balls
Croque matin au saumon fume
Prep time 20 minutes
Cook time 6 minutes
Croque matin au saumon fume
Crepes with pears & maple syrup from Josée di Stasio
Prep time 20 minutes
Cook time 50 minutes
Crepes with pears & maple syrup from Josée di Stasio
Mini breakfast quiches with smoked salmon and orange
Prep time 15 minutes
Cook time 20 minutes
Mini breakfast quiches with smoked salmon and orange
Maple Syrup Muffins
Prep time 10 minutes
Cook time 25 minutes
Serves 12
Maple Syrup Muffins
Mini Pancakes with Nutella® & Fruit
Prep time 30 minutes
Cook time 10 minutes
Serves 4
Mini Pancakes with Nutella® & Fruit
Hollandaise sauce
Prep time 5 minutes
Cook time 15 minutes
Hollandaise sauce
Organic chia seed, cranberry, and apple smoothie
Prep time 5 minutes
Organic chia seed, cranberry, and apple smoothie
Gluten-free banana pancakes
Prep time 15 minutes
Cook time 4 minutes
Gluten-free banana pancakes
Breakfast pizza from Stefano Faita
Prep time 25 minutes
Cook time 15 minutes
Breakfast pizza from Stefano Faita
Breakfast poutine
Prep time 30 minutes
Cook time 20 minutes
Breakfast poutine
Creamy Sweet Potato and Maple Oka Mash on Toasted Croissant Loaf
Prep time 10 minutes
Creamy Sweet Potato and Maple Oka Mash on Toasted Croissant Loaf
Mango Chia Pudding with Citrus
Prep time 10 minutes
Mango Chia Pudding with Citrus
Lobster Quiche with Savoy Cabbage and Chives
Prep time 20 minutes
Cook time 55 minutes
Lobster Quiche with Savoy Cabbage and Chives
Roasted pepper mini quiches from Stefano Faita
Prep time 35 minutes
Cook time 25 minutes
Roasted pepper mini quiches from Stefano Faita
Show More

Cookie collection and updated privacy commitment

We have updated our privacy commitment and are now collecting cookies to provide you with ads tailored to your interest across the internet. For more information about cookies and how to disable cookies, visit our privacy commitment. Learn more