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Prices valid from Thursday January 30 2025 to Wednesday February 5 2025.

Maple Chip Rib Loin Seasoning

approx. $7.65 / unit
$1.70 / 100 G
Lafleur

Boneless Half Toupie Ham

1 half (approx. 1.4 kg)
approx. $18.89 / unit
$1.35 / 100 G
Ricardo

Wellington Beef

800 g
$24.99
PAC

Merguez Pork Sausage

4 sausages (approx. 370 g)
approx. $6.52 / unit
$1.76 / 100 G
Maple Lodge Farms

Chicken Bologna

375 g
$3.49
$0.93 / 100 G

Pork Tenderloin & Chicken Breast

1 piece (approx. 450 g)
approx. $12.15 / unit
$2.70 / 100 G
Schwartz's

Smoked Meat

400 g
$14.99

All Cooked Trio Sausages

500 g
$9.99
$2.00 / 100 G
Les Charcutiers Pork Shop Inc.

curry sausages

320 g
$6.99
$2.18 / 100 G
PLAISIRS GASTRONOMIQUES

Magret Duck

330 g
$23.99
$7.27 / 100 G

Dragon Kimchi Souvl Chicken

1 chicken (approx. 200 g)
approx. $6.00 / unit
Canabec

Confit Rabbit Legs

475 g
$27.99
$5.89 / 100 G
Pinty's

EATWELL Breast Fillets Seasoned Breaded And Fully ...

750 g
$19.99
$2.67 / 100 G

Salt & Vinegar Crispy Pork Rinds

125 g
$6.99

Boneless Pork Shoulder Blade Roast

1 roast (approx. 1.15 kg)
approx. $12.64 / unit
$1.10 / 100 G
Roma

Hot Italian Sausage

450 g
$7.99
$1.78 / 100 G

Half Back On Chicken Breast

2 half (approx. 750 g)
approx. $11.24 / unit
$1.50 / 100 G.
La Fernandière Inc

Chicken Wings/Pork Ribs Combo

675 g
$9.99
$1.48 / 100 G
Viandes Dunham

Bourbon Chicken Tournedos

300 g
$9.99
$3.33 / 100 G
Brome Lake Ducks Ltd

Frozen Duck Legs And Thighs

1 leg (approx. 250 g)
approx. $7.50 / unit
$3.00 / 100 G
Sterling

Beef Tenderloin

1 steak (approx. 200 g)
approx. $20.00 / unit
$10.00 / 100 G
OPAL VALLEY

French lamb rack

1 rack (approx. 550 g)
approx. $32.99 / unit
$6.00 / 100 G

Rib End Sterling Silver Beef

1 rib (approx. 3.4 kg)
approx. $108.77 / unit
$3.20 / 100 G
PAC

Chorizo Sausage

4 sausages (approx. 370 g)
approx. $6.52 / unit
$1.76 / 100 G

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