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Prices valid from Thursday July 10 2025 to Wednesday July 16 2025.
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Top Sirloin Steak Medallions

2 medaillons (approx. 300 g)
$16.78 / lbs
$36.99 / kg
approx. $11.10 / unit
$3.70 / 100 G
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Montpak International

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1 short rib sliced (approx. 1.2 kg)
approx. $15.59 / unit
$1.30 / 100 G

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1 steak (approx. 350 g)
approx. $16.80 / unit
$4.80 / 100 G

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1 short rib sliced (approx. 2 kg)
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1 fillet (approx. 3 kg)
approx. $221.97 / unit
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approx. $63.04 / unit
$9.70 / 100 G

Beef Tenderloin Grilling Steak

2 steaks (approx. 200 g)
approx. $19.40 / unit
$9.70 / 100 G

Tenderloin Roast Beef

1 roast (approx. 550 g)
approx. $53.34 / unit
$9.70 / 100 G
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350 g
approx. $24.50 / unit
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Top Sirloin Steak

1 steak (approx. 300 g)
approx. $12.00 / unit
$4.00 / 100 G

Strip Loin Bone In Steak Angus

1 steak (approx. 300 g)
approx. $11.90 / unit
$3.97 / 100 G

BBQ Cut Strip Loin Steak

1 steak (approx. 250 g)
approx. $12.75 / unit
$5.10 / 100 G

Striploin Grilling Steak

1 steak (approx. 200 g)
approx. $10.20 / unit
$5.10 / 100 G
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Boneless Thick Cut Striploin Steak

1 steak (approx. 300 g)
approx. $19.80 / unit
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Steaks with lemon-parsley butter from Josée di Stasio
Prep time 15 minutes
Cook time 15 minutes
Serves 4
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Cook time 10 minutes
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