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Prices valid from Thursday December 4 2025 to Wednesday December 10 2025.
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Porterhouse Loin Grilling Steak

1 steak (approx. 300 g)
$23.13 / lbs
$50.99 / kg
approx. $15.30 / unit
$5.10 / 100 G
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1 short rib sliced (approx. 1.2 kg)
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1 fillet (approx. 3 kg)
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Full Trim Family Size Beef Tenderloin

1 fillet (approx. 700 g)
approx. $61.59 / unit
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2 steaks (approx. 200 g)
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Strip Loin Bone In Steak Angus

1 steak (approx. 300 g)
approx. $11.90 / unit
$3.97 / 100 G

Top Sirloin Steak Medallions

2 medaillons (approx. 300 g)
approx. $11.40 / unit
$3.80 / 100 G

Striploin Grilling Steak

1 steak (approx. 200 g)
approx. $8.60 / unit
$4.30 / 100 G

Striploin Roast

1 roast (approx. 950 g)
approx. $40.84 / unit
$4.30 / 100 G
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Suggested recipes

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Prep time 15 minutes
Cook time 40 minutes
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Cook time 12 minutes
T-bone steak with peppercorn sauce
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Cook time 8 minutes
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T-Bone Steaks with Red Pepper Salsa and Jean-Rony Pineapple
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Cook time 15 minutes
T-Bone Steaks with Red Pepper Salsa and Jean-Rony Pineapple
Steaks with lemon-parsley butter from Josée di Stasio
Prep time 15 minutes
Cook time 15 minutes
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Indian-style beef strip loin medallions
Prep time 10 minutes
Cook time 10 minutes
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Teriyaki beef and broccoli
Prep time 15 minutes
Cook time 10 minutes
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