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Prices valid from Thursday August 28 2025 to Wednesday September 3 2025.
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La Bêlerie

Chops Lamb

1 chop (approx. 400 g)
$32.65 / lbs
$71.99 / kg
approx. $28.80 / unit
$4.50 / 100 G.
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Montpak International

Ground Lamb

375 g
$13.99
$14.99
$3.73 / 100 G

Lamb Shoulder Blade Chop

1 slice (approx. 250 g)
approx. $10.25 / unit
$4.10 / 100 G
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375 g
$12.99
$3.46 / 100 G
La Belerie

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410 g
approx. $34.44 / unit
$8.40 / 100 G

Short Cut Lamb Leg

1 leg (approx. 1.15 kg)
approx. $64.39 / unit
$5.60 / 100 G

Semi-Boneless Lamb Leg

1 leg (approx. 1.05 kg)
approx. $58.79 / unit
$5.60 / 100 G
Canadian

Lamb Leg Chops

1 slice (approx. 250 g)
approx. $16.00 / unit
$6.40 / 100 G

Lamb Leg Unfrozen QC Lamb Leg Unfrozen QC

1 leg (approx. 200 g)
approx. $6.60 / unit

Fresh Lamb Loin Chops

3 chops (approx. 250 g)
approx. $13.75 / unit
$5.50 / 100 G

Frenched Lamb Rack

1 rack (approx. 400 g)
approx. $40.00 / unit
$10.00 / 100 G
La Bêlerie

Lamb Shank

350 g
approx. $14.35 / unit
$4.10 / 100 G

Lamb Shank

1 shank (approx. 500 g)
approx. $21.50 / unit
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Fresh Boneless Lamb Shoulder Cubes

1 cube (approx. 400 g)
approx. $22.00 / unit
$5.50 / 100 G
New Zealand

12 Carton Lean Ground Lamb

1 pack (approx. 350 g)
approx. $19.60 / unit
$5.60 / 100 G
La Bêlerie

Steak Leg of Lamb

1 leg (approx. 400 g)
approx. $20.00 / unit
$3.12 / 100 G
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