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Prices valid from Thursday December 11 2025 to Wednesday December 17 2025.
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Boneless Pork Shoulder Blade Steak

1 slice (approx. 580 g)
$5.89 / lbs
$12.99 / kg
approx. $7.53 / unit
$1.30 / 100 G
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Shoulder Butt Boneless Pork

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1 pack (approx. 1 kg)
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1 pork (approx. 150 g)
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Lean Ground Pork Burger

2 patties (approx. 340 g)
approx. $4.76 / unit
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Osso Buco Value Pack Pork Hocks

1 shank (approx. 1 kg)
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Picnic Portion Pork Shoulder Blade Roast

1 roast (approx. 1.45 kg)
approx. $16.23 / unit
$1.12 / 100 G

Pork Shoulder Blade Roast

1 shoulder (approx. 1.2 kg)
approx. $15.83 / unit
$1.32 / 100 G

Boneless Pork Shoulder Blade Roast

1 roast (approx. 1.15 kg)
approx. $13.79 / unit
$1.20 / 100 G

Family Size Pork Shoulder Blade Steak

1 shoulder (approx. 300 g)
approx. $3.96 / unit
$1.32 / 100 G

Shoulder Blade Pork Steaks

1 slice (approx. 780 g)
approx. $9.35 / unit
$1.20 / 100 G

Boneless Stewing Pork

1 cube (approx. 500 g)
approx. $6.60 / unit
$1.32 / 100 G
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Suggested recipes

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Prep time 15 minutes
Cook time 7 hours
Serves 4
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Roast pork and sweet potatoes with herb sauce
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Pork with Coriander by RICARDO
Prep time 25 minutes
Cook time 8 hours
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Slow Cooker Mexican Carnitas Pork
Prep time 10 minutes
Cook time 6 hours
Slow Cooker Mexican Carnitas Pork
Pressure-cooker pork stew with fall vegetables from Ricardo
Prep time 15 minutes
Cook time 35 minutes
Pressure-cooker pork stew with fall vegetables from Ricardo
Pulled pork sandwiches
Prep time 15 minutes
Cook time 8 hours 15 minutes
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Apricot-Glazed Ham by Ricardo
Prep time 20 minutes
Cook time 4 hours 45 minutes
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Pork Roast Braised with Bell Peppers
Prep time 30 minutes
Cook time 2 hours
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Pasta with Slow Cooker Pork Stew by RICARDO
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BBQ pulled pork burger with orange
Prep time 20 minutes
Cook time 2 hours
Serves 8-10 burgers
BBQ pulled pork burger with orange
Delicious meatball stew from Christian Bégin
Prep time 1 hour
Cook time 5 hours
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Slow Cooker Pork and Cabbage by RICARDO
Prep time 40 minutes
Cook time 8 hours
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Clementine Pork by RICARDO
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Stout pork stew from Stefano Faita
Prep time 15 minutes
Cook time 3 hours 40 minutes
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