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Prices valid from Thursday December 18 2025 to Wednesday December 24 2025.
8 Acres

Ground Beef

400 g
$12.99
$3.25 / 100 G
8 Acres

Flap Sirloin

350 g
approx. $24.50 / unit
$7.00 / 100 G
8 Acres

Organic Env Sirloin Flap

350 g
approx. $16.10 / unit
$4.60 / 100 G
8 Acres

organic tenderloin steak

1 steak (approx. 170 g)
approx. $17.00 / unit
$58.82 / 100 G

USA Sterling Silver Beef Breast

1 steak (approx. 2.25 kg)
approx. $43.85 / unit
8 Acres

Organ Top Sirloin Steak

227 g
approx. $14.49 / unit
$6.30 / 100 G
Sterling Silver

Burger Beef

1 steak (approx. 150 g)
approx. $3.22 / unit

Sterling Silver Brisket

1 breast (approx. 6.5 kg)
approx. $146.19 / unit
$2.25 / 100 G

Epaule Boeuf Sterling Silver Filet

1 portion (approx. 250 g)
approx. $17.25 / unit
$6.90 / 100 G
Famfont

Laniere Beef

1 strip (approx. 350 g)
approx. $13.30 / unit
Famfont

Contre Filet Steak

1 steak (approx. 340 g)
approx. $18.02 / unit

Strip Loin Bone In Steak Angus

1 steak (approx. 300 g)
approx. $11.90 / unit
$3.97 / 100 G

Frozen Beef Liver

113 g
$1.99
$1.76 / 100 G

Sirloin Tip Roast

1 roast (approx. 950 g)
approx. $28.68 / unit
$3.02 / 100 G

Top Sirloin BBQ Cut Steak

1 steak (approx. 250 g)
approx. $9.50 / unit
$3.80 / 100 G
Souvlaki

Paris Beef

4 brochettes (approx. 400 g)
approx. $13.20 / unit
$3.30 / 100 G
Sterling Silver

Top Sirloin Cap Grilling Steak

1 steak (approx. 250 g)
approx. $12.75 / unit
$5.10 / 100 G

Beef Simmering Short Rib

1 short rib sliced (approx. 450 g)
approx. $15.75 / unit
$3.50 / 100 G
Premier

SS Medium From Shoulder Ground Beef

454 g
$11.99
Sterling Silver

Devils Spice Beef

1 flap (approx. 350 g)
approx. $22.75 / unit
$6.50 / 100 G

European Cut Bottom Blade Roast

1 roast (approx. 900 g)
approx. $33.29 / unit
$3.70 / 100 G

Parisian Beef Brochette

2 brochettes (approx. 580 g)
approx. $18.09 / unit
$3.12 / 100 G

Boneless Top Sirloin

1 steak (approx. 250 g)
approx. $9.50 / unit
$3.80 / 100 G

Inside Round French Steak

1 steak (approx. 200 g)
approx. $6.24 / unit
$3.12 / 100 G

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