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Prices valid from Thursday May 15 2025 to Wednesday May 21 2025.
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Boneless, Fresh Milk-Fed Veal Sirloin Slices

1 slice (approx. 150 g)
$24.04 / lbs
$52.99 / kg
approx. $7.95 / unit
$5.30 / 100 G
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Products in the same department

Lean Family Pack Ground Veal

1 pack (approx. 900 g)
approx. $15.29 / unit
$1.70 / 100 G

Frozen Calf Liver

100 g
$2.79
$2.79 / 100 G

With Pork Fat, Fresh Milk-Fed Veal Shoulder Roast

1 roast (approx. 700 g)
approx. $27.29 / unit
$3.90 / 100 G

With Pork Fat, Fresh Milk-Fed Veal Shoulder Roast

1 shoulder (approx. 700 g)
approx. $27.29 / unit
$3.90 / 100 G

Fresh Milk-Fed Veal Liver

3 livers (approx. 300 g)
approx. $12.00 / unit
$4.00 / 100 G

Milk QC Veal Loin Chop

1 chop (approx. 200 g)
approx. $11.40 / unit
$5.70 / 100 G

Boneless, Fresh Milk-Fed Stewing Veal Cubes

1 cube (approx. 400 g)
approx. $14.00 / unit
$3.50 / 100 G

Milk Fed Veal Blade Roast

1 roast (approx. 750 g)
approx. $36.74 / unit
$4.90 / 100 G

Tenderized Milk Fed Veal Leg

1 slice (approx. 150 g)
approx. $7.95 / unit
$5.30 / 100 G

White Milk Fed Veal Leg Cutlet

2 cutlets (approx. 200 g)
approx. $14.00 / unit
$7.00 / 100 G

Bone In Milk Fed Veal Shank

2 shanks (approx. 450 g)
approx. $20.70 / unit
$4.60 / 100 G

Milk-Fed Veal Strip Leg

1 strip (approx. 200 g)
approx. $10.60 / unit

White Milk Fed Veal Tenderloin

1 fillet (approx. 250 g)
approx. $20.00 / unit
$8.00 / 100 G

Boneless White Veal Loin Sliced

1 striploin (approx. 200 g)
approx. $12.00 / unit
$6.00 / 100 G
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Prep time 10 minutes
Cook time 4 hours
Québec Milk Fed Veal Roast with Figs
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Quebec Veal burger with pesto and brie
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Spinach and Chorizo Quebec Milk-Fed Veal Shoulder Pot Roast
Milk-Fed Veal rib roast with pistachios and pomegranate
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Cook time 1 hour
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Sage and olive veal tenderloins
Milk-fed veal chops and eggplant caviar with lime from Christian Bégin
Prep time 10 minutes
Cook time 20 minutes
Milk-fed veal chops and eggplant caviar with lime from Christian Bégin
Quebec Leg of Veal Roast stuffed with Pear, Cranberry and Pistachio
Prep time 25 minutes
Cook time 1 hour 15 minutes
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Cook time 1 hour 35 minutes
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Orange-rosemary milk-fed veal tenderloin
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Cook time 25 minutes
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Pot roast of Quebec Milk-Fed Veal with mushrooms
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Cook time 15 minutes
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Quebec Veal cubes, Bourguignon-style
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Québec Milk-Fed Veal cutlets stuffed with prosciutto, Brie triple crème, and cranberries
Prep time 15 minutes
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Maple-flavoured roast of Quebec Milk-Fed Veal
Prep time 10 minutes
Cook time 1 hour 10 minutes
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