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White Milk Fed Veal Tenderloin

1 fillet (approx. 250 g)
$36.28 / lbs
$79.99 / kg
approx. $20.00 / unit
$8.00 / 100 G
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With Pork Fat, Fresh Milk-Fed Veal Shoulder Roast

1 shoulder (approx. 700 g)
approx. $27.29 / unit
$3.90 / 100 G

Fresh Milk-Fed Veal Liver

3 livers (approx. 300 g)
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1 chop (approx. 200 g)
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Boneless, Fresh Milk-Fed Stewing Veal Cubes

1 cube (approx. 400 g)
approx. $14.00 / unit
$3.50 / 100 G

Milk Fed Veal Blade Roast

1 roast (approx. 750 g)
approx. $35.99 / unit
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Tenderized Milk Fed Veal Leg

1 slice (approx. 150 g)
approx. $7.50 / unit
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White Milk Fed Veal Leg Cutlet

2 cutlets (approx. 200 g)
approx. $14.00 / unit
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Bone In Milk Fed Veal Shank

2 shanks (approx. 450 g)
approx. $20.70 / unit
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Boneless, Fresh Milk-Fed Veal Sirloin Slices

1 slice (approx. 150 g)
approx. $7.50 / unit
$5.00 / 100 G

Boneless White Veal Loin Sliced

1 striploin (approx. 200 g)
approx. $11.60 / unit
$5.80 / 100 G
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Prep time 10 minutes
Cook time 4 hours
Québec Milk Fed Veal Roast with Figs
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Quebec Veal burger with pesto and brie
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